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Item number: 3830063020144 View all Kefirko > View more: DIY Food > Milk & Water Kefir Maker - Glass Fermentation Jar - 1400 ml With the Kefirko all-in-one glass fermentation jar, making milk kefir and water kefir becomes a breeze. Making your own kefir at home can be quite time-consuming and cumbersome. Working with separate jars, sieves, and measuring cups is a lot of hassle. That's why Kefirko designed an all-in-one glass fermentation jar that makes the entire kefir fermentation process at home much easier. Besides kefir, you can also make kombucha and ginger beer with it! See the videos for this product. Complete kefir maker, all-in-one fermentation jar Kefir is super healthy and easy to make at home! With this complete set, you only need milk or water and a starter (also available at Eco-Logisch). Complete all-in-one set, just add milk or water and a starter Easy to use and easy to clean Made of high-quality glass and BPA-free plastic Also suitable for growing sprouts A fun and sustainable gift for fermentation and DIY enthusiasts Kefirko Kefir Maker is available in 900 ml and 1400 ml capacities. The fermentation jars are made of specially developed high-quality glass, allowing you to quickly and easily prepare water kefir, milk kefir, kombucha, and ginger beer at home. The jar is sturdy, durable, and intended for years of use. The lid is made of food-safe, BPA-free plastic. Product specifications Milk & Water Kefir Maker - Glass Fermentation Jar - 1400 ml - 1400 ml - Blue Item description Milk & Water Kefir Maker - Glass Fermentation Jar - 1400 ml Item number 3830063020144 Version 1400 ml - Blue Product type Fermentation kits Country of origin Bulgaria Diameter fermentation jar 10.6 cm Height fermentation jar 24.7 cm Weight 871 grams Capacity 1.4 liters ENGLISH-KEFIR-MAKER-USER-MANUAL1.pdf What's in the box? The fermentation jar is packed in a cardboard box with all the accessories you need. The complete set consists of: Glass jar with measurements and a large opening. Very handy and practical to use. Colored strainer lid: the strainer is divided into two pouring surfaces, one for milk kefir (larger openings) and one for water kefir (smaller openings). Transparent sealing lid: this lid can be placed so that excess carbon dioxide can escape, preventing overpressure. The lid seals securely, without being completely airtight. Sealing ring: ensures the lid fits snugly on the jar. Press: an extra attachment turns the strainer lid into a citrus juicer for adding lemon, lime, or orange juice directly to the water kefir. Stirring stick: a handy plastic stirring stick for stirring, mixing, and adding kefir grains or crystals. Scraper: the special scraper can be attached to the strainer lid to separate the kefir grains when pouring off the milk kefir. Instruction booklet with manual, including a link to online recipes. When the kefir cultures are not in use, you can also use the fermentation jar for other purposes. For example, as a practical sprout grower for cultivating fresh sprouts.
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